A recipe for K-LoPumpkin Roll-ups
This colorful snack is perfect for nourishing young pumpkin carvers.
RECIPE INGREDIENTS:
Cream cheese or American cheese
Sun-dried-tomato tortillas
Toothpicks
Cilantro or parsley sprigs
1. Spread cream cheese or lay American cheese slices on sun-dried-tomato tortillas.
2. Roll them up, then cut them into 1-inch sections. Secure with a toothpick topped with a cilantro or parsley sprig.
1 comment:
Ohhh thank you Snoop! It sounds simple and yummy! I must try it !
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